Pere Ventura Masia De La Luz - Brut Bottle:1 Aromas of ripe red berries

Aromas of ripe red berries with underlying mineral hints from the licorella terrior

Mendocino County's rocky hillside vineyards produce grapes of remarkable character with complex flavors of cedar

Aromas of honeysuckle

15% Trebbiano & 15% Trebbianello • Each variety is vinified separately in temperature controlled stainless steel • Only Fernanda does a brief maceration before being pressed • Malo is blocked and the wine stays on the lees until February

and vermouths

Pere Ventura Masia De La Luz - Brut Bottle:1 Aromas of ripe red berriesThe Vineyards of Masia de la Luz are located in the heart of Penedes; the home of premium Cava; not far from Barcelona. Lively and intense; this Cava has beautiful notes of green apple and honey as well as refreshing acidity. Perfect as an aperitif and with any seafood inspired recipe.