SA Table: 11 December 2025 May a buffet of soup and

a buffet of soup and bread and a charming selection of sweet treats to keep you company while you enjoy an afternoon of quiet reading

Baked camembert with white wine and tarragon

but surprisingly hard to come by

the Leopard’s Leap South African Table presents guests with the opportunity on 21 November 2019

He will be in casual conversation with Helen Turnbull of the Cape Leopard Trust

SA Table: 11 December 2025 May a buffet of soup andSharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food