Fresh Handpicked White Crabmeat PF Serve on warm sourdough

Serve on warm sourdough

Every portion is prepared to order by our fishmongers

Serve simply on toast with a squeeze of lemon

Pan-fry the white fish fillets

or grill over a high heat for a charred finish

Fresh Handpicked White Crabmeat PF Serve on warm sourdoughSweet, delicate and ready to use straight from the tub, our handpicked white crabmeat offers all the flavour of fresh South West crab without the preparation. Light in texture with a natural sweetness, it suits everything from simple lunches to more considered seafood dishes. Fold it through pasta, pile it onto toasted sourdough, stir it into a bisque or use it to lift a simple salad. White crabmeat is one of those ingredients that makes a dish feel