Halman Apricots from Ladakh – Naturally Grown Himalayan Gold Weight:Approx 500 Grm this rice is a staple

this rice is a staple in traditional Kerala cuisine and a symbol of wholesome nutrition

Harvested from carefully selected orchards and ripened naturally without calcium carbide or harmful chemicals

Samanjeera offers both taste and nourishment

grown in the fertile plantations of South India

Raktashali has high levels of Vitamin B5 which help in the production of red blood cells

Halman Apricots from Ladakh – Naturally Grown Himalayan Gold Weight:Approx 500 Grm this rice is a stapleExperience the legendary Halman Apricots from the pristine valleys of Ladakh, one of India's finest high altitude fruit growing regions. Grown at elevations of over 9,000 feet, these premium apricots develop an exceptional balance of sweetness, delicate tartness, and rich aroma under Ladakh's intense sunshine and cool mountain climate. Halman is widely regarded as one of the world's finest apricot varieties and has been cultivated in the region for