Chateau d'Epire Savennieres Moelleux, Loire, France 2019 Chicken and Turkey "Tasted at the Pontet-Canet vertical

"Tasted at the Pontet-Canet vertical in London

Gabriel Vialard winemaker

the 2009 Mouton Rothschild gives up bold earthy notions of underbrush

A fresh and crunchy white with light lemons

firm tannins and a lovely finish

Chateau d'Epire Savennieres Moelleux, Loire, France 2019 Chicken and Turkey "Tasted at the Pontet-Canet verticalChteau dpirs Savennires. Rather than make things overripe and blowsy, as one might fear, the sunny conditions have instead intensified the trademark character of Chenin Blanc from these schist laden vineyards overlooking the Loire. A discreet nose of fresh walnuts prefaces this white wine flavored more of fractured stone than of any fruit or flower. The finish is bone dry and utterly mouthwatering, as with any self respecting Savennires.