Le Clos Galerne “Ronceray” Anjou Blanc AOP 2022 South Africa dark environment with a constant

dark environment with a constant temperature around 12°C (54°F) and moderate humidity—the wine can develop additional complexity over the next 3 to 5 years

featuring notes of Reinette apples

ideal conditions for the development of noble rot

followed by a medium-bodied

integrates traditional techniques with modern innovations to highlight the unique terroir of Margaux

Le Clos Galerne “Ronceray” Anjou Blanc AOP 2022 South Africa dark environment with a constantWinery Background and History Le Clos Galerne is a 12 hectare estate located in the heart of Anjou Noir, within Frances Loire Valley. Established in 2018 by Myrtille and Cdric Bourez, the domaine encompasses vineyards in notable lieux dits such as Pierre Bise and Moulin Brl in Beaulieu sur Layon, as well as plots in Savennires, Chaume, and Quarts de Chaume. The estate is committed to producing terroir driven wines with an emphasis on sustainability,