Dr Edge Pinor Noir Variety_Stout Beer matured for 14 months in

matured for 14 months in French barriques (67% new)

This Ginger Beer is spicy yet mild

deftly woven into a palate laden with flavours of red currants

whisking you away to a far-off oasis

the custodian of Jim Barry Wines is their second son Peter

Dr Edge Pinor Noir Variety_Stout Beer matured for 14 months inDr Edge Tasmania Pinot Noir is a blend of Derwent Valley (80%) & Tamar Valley (20%) fruit. All manner of whole cluster inclusion, hand stomp, foot stomp and bum stomp maceration occurs across each parcel before blending to the Dr's house style. Natural yeast (Pied de Cuve method) ferments the grapes which are pressed to old oak casks to lay low for 9 months before bottling without the use of fining agents.