glutathione content of lactic acid bacteria Antioxidant Properties Food‐Derived Bacteria: A Review Lactic Acid Bacteria: From Bioprocessing
Lactic Acid Bacteria: From Bioprocessing to Nanomedicine Frontiers Effects of lactic acid bacteria isolated from Tibetan chickens on the growth performance and gut microbiota of broiler Current status and emerging role of glutathione in food grade lactic acid bacteria ScienceOpen Lactic acid production producing microorganisms and substrates sources state of art PMC A GSTP1 mediated lactic acid signaling promotes tumorigenesis through the PPP oxidative branch Cell Death & Disease Lactic acid bacteria contribution to gut microbiota complexity: lights and shadows PMC
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