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Oct 28 2020;9(11)doi:10.3390/foods9111564 Fuentes E, Trostchansky A, Reguengo LM, Marstica MR, Jr., Palomo I

doi: 10.1016/j.freeradbiomed.2015.05.013 123 LiuHXieJFanLXiaYPengXZhouJet al

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Abstract Airborne particulate matter (PM) is a major environmental health risk, partly due to its oxidative potential (OP), which reflects its ability to generate reactive oxygen species

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