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The key odor-producing bacteria and their chemical byproducts have been identified with increasing precision over the past decade: The Microbial Chemistry of Armpit Odor Corynebacterium species are the primary drivers of the characteristic pungent, cheese-like odor associated with body odor

One animal study reported that following the administration of acetyl L-carnitine to Wistar rats, the serum levels of TC, TG, Low-Density Lipoprotein (LDL), and Very Low-Density Lipoprotein (VLDL) in the L-carnitine group were significantly reduced compared to the atherosclerosis group, while the level of HDL was markedly elevated (Wang et al

KD is a dietary model primarily based on high-fat foods, combined with a minimal intake of carbohydrates ( Several common variants of KD exist, differing in the macronutrient ratios (Table 1) ( Table 1 Characteristics of the ketogenic diet types

Adeno-associated virus (AAV) as a vector for gene therapy

No fats or carbohydrates

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