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JCI l Carnitine in omnivorous diets induces an atherogenic gut microbial pathway in humans Frontiers The role of trimethylamine N oxide in disease pathogenesis and the therapeutic potential of traditional Chinese medicine Differential effects of oral and intravenous l carnitine on serum lipids: is the microbiota the answer? PMC What have we here? A man or a fish? The Lancet The effect of l carnitine supplementation on mortality and clinical outcomes in ventilator dependent critically ill patients with obesity and COVID 19: Protocol for a randomized double blind placebo controlled trial ScienceDirect Unraveling the Formation Mechanisms of Trimethylamine N Oxide and Its Inhibition by Food Ingredients: Toward Cardioprotective Food Development Journal of Agricultural and Food Chemistry
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