Paleokerisio refreshing acidity
Paleokerisio refreshing acidityA modern version of an ancient Greek natural wine from the mountains of northern Greece. Two indigenous grape varieties co fermented with skin contact, bottled just before fermentation completed for residual CO2 (slight bubbles!). Apricot orange blossom. Cheese course wine!
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USA
- USA
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- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 31 - Aug 5