mushrooms a rich source of the antioxidants ergothioneine and glutathione Full article: Fungi-derived natural Edible mushrooms trending in food:
Edible mushrooms trending in food: Nutrigenomics, bibliometric, from bench to valuable applications: Heliyon Mushrooms contain high amounts of antioxidants that combat aging and promote health Ergothioneine for cognitive health, longevity and healthy ageing: where are we now? Proceedings of the Nutrition Society Cambridge Core Frontiers Ergothioneine as a Natural Antioxidant Against Oxidative Stress Related Diseases Fungal Antioxidants: Production, Characterization, and Therapeutic Applications Springer Nature Link Ergothioneine: an underrecognised dietary micronutrient required for healthy ageing? PMC
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