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Studies have shown that Moringa leaves contain amino acids comparable to those found in animal proteins, such as methionine, threonine, lysine, valine, and isoleucine

Apparently, one of the crucial mechanisms of -synuclein-induced mitochondrial dysfunction and increased free radical production is activation of the purinergic receptor P2X7

Vitamin C neutralizes these free radicals while supporting your immune response

Long-term use affects digestion and has flow-on effects further down the digestive tract such as increased risk of SIBO

Citrus fruits and cruciferous vegetables such as broccoli, Brussels sprouts, cauliflower, and cabbage are especially associated with improved enzyme and glutathione function

Voet, D