Dunedin DoubleWood | The New Zealand Whisky Collection Method_Macerated Ageing in qvevri

Ageing in qvevri

Punching of the cap

The vineyards benefit from ample summer sunny days and a cooling breeze blowing down off of the Montagne Noire at night

rums and vodkas

It is also equipped with eight larch fermentation tanks (washbacks)

Dunedin DoubleWood | The New Zealand Whisky Collection Method_Macerated Ageing in qvevriThe history of the 'High Wheeler' goes back several years to the Willowbank Distillery in Dunedin. Some whiskies were distilled from unmalted barley in pot stills and then blended with 70% of their single malt. This blend, of 30% grain and 70% malt, then matures for 18 years Double Cask. Tasting NotesThe nose of green apples and honey followed by sour citrus balanced notes on the body and finish, but wood influence throughout. Origin New Zealand