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Description

The glutathione S-transferase (GST)-protein is frequently used to tag a protein of interest because of its affinity for the reduced form of the tripeptide, glutathione [6]

10.1200/jco.2021.39.15_suppl.3002 5 AndersonP

FIGURE 7 To establish if the Y296 residue serves to shield the FAD from non-specific reduction, both the U597C and Y296A variants were mixed with millimolar concentrations of dithionite under anaerobic conditions (Figure 7A inset)

This form has been used in the production of some supplements and food additives (like dough conditioners), though many manufacturers now use vegetable-based or synthetic sources due to ethical and dietary preferences