Bierzo Tinto, 'Ultreia St. Jacques', Bodegas y Vinedos Raul Perez hashval_BC0972DEA84047ABE4C9B5A4B2C1C6C57AFC52F7 Its aromas and flavors are

Its aromas and flavors are spot-on

each Single Malt from a single distillation year has been selected for its limited edition & bottled character

Sparkly fresh in the mouth

This wine is bold

Can be enjoyed neat

Bierzo Tinto, 'Ultreia St. Jacques', Bodegas y Vinedos Raul Perez hashval_BC0972DEA84047ABE4C9B5A4B2C1C6C57AFC52F7 Its aromas and flavors areA menca dominant field blend with Bastardo (Trousseau), Garnacha Tintorera (Alicante Bouschet), Palomino, Doa Blanca and more blended from many different parcels, mostly planted between the 1890s and the 1940s in and around Valtuille de Abajo on clay, alluvial stones and sand 50 60% whole cluster spontaneous fermentation in 13000L open top oak vats with 60 day plus post fermentation maceration racked to 225 500L barrels for elevage until the next