Layer Cake Red Sea Of Stones 2016 sku_1823897 after which it fermented for

after which it fermented for about four days in wood vats

partridge or pigeon

Deep Ruby color and full bodied

Bols is an old family name from the Antwerp

Keep refrigerated for delectably refreshing Kahlua drinks anytime

Layer Cake Red Sea Of Stones 2016 sku_1823897 after which it fermented forAll of the grapes we use are allowed to ripen thoroughly on the vine, a key to the exceptional quality we achieve. Each cluster, once harvested by hand, is then de stemmed and sorted also by hand. Each varietal lot is treated as its own wine, then when each lot is ready, the Sea of Stones blend is assembled to create a wine that emulates the best of what the Sea of Stones Estate has to offer. The Layer Cake Sea of Stones red blend is extremely dense