Kikuichi GN Series Ginsan Nashiji Nakiri (KIK-GN165N) cheese precise cuts through any steak

precise cuts through any steak or roast

The hand hammered surface assists food to fall away rather than sticking to the side of the knife while chopping

and segmenting

Helen's Asian Kitchen Stainless Steel Spider Strainer

✔ Precision & Control – The ergonomic design allows for comfortable handling

Kikuichi GN Series Ginsan Nashiji Nakiri (KIK-GN165N) cheese precise cuts through any steakMade in Sakai Japan Nashiji (pear skin) The GN Series is a perfect example of the Japanese design philosophy shibui, a balance of simplicity and complexity. Adorned with a Nashiji (pear skin) finish, the 3 layer blade with a Ginsan (Silver 3) core is thin, strong, and precise; and the octagonal burnished oak handle provides a comfortable grip. Hand engraved with the Kikuichi chrysanthemum logo. Product Details: Steel Type: Ginsan(Silver#3) SUS405