Yoshihiro Ocean Blue Handle with Water Buffalo Horn Bolster for Nakiri Vegetable Knife Yanagi Knife Handle these knives are designed for

these knives are designed for professionals and serious home cooks who demand high cutting performance in a refined

rustic aesthetic that defines this style of blade

Each knife boasts an inner core made of high carbon VG-1 steel

this Yoshihiro knife is unique in that it features a Kurouchi finish on Stainless Cladding

The Yanagi Kiritsuke is an essential Japanese slicing knife

Yoshihiro Ocean Blue Handle with Water Buffalo Horn Bolster for Nakiri Vegetable Knife Yanagi Knife Handle these knives are designed forElevate your knife collection with our traditional Japanese style handcrafted Octagonal Ocean Blue Handle designed specifically for Nakiri knives. This handle is perfect for those who appreciate exceptional craftsmanship and performance, offering an ergonomic fit that molds effortlessly to your hand, ensuring superior comfort and control during every cut. Available for blade lengths of 165mm and 180mm, this handle allows you to customize your knife to