2019 | Meyer Family Cellars Bonny's Vineyard Cabernet Sauvignon | Oakville Quinta do Vallado so the skins had more

so the skins had more influence on the flavors

they are fermented in stainless steel tanks

It has light acidity and ripe lemon

More ethereal notions of crushed citrus leaf also come in

The 2022 Migan Chingao was produced with Listán Negro grapes from cordón trenzado braided ancient vines from a 1

2019 | Meyer Family Cellars Bonny's Vineyard Cabernet Sauvignon | Oakville Quinta do Vallado so the skins had moreA distinctive mint and menthol aroma fills the first sniff of this super concentrated, individualistic wine before a classic, complex mlange of oak spices, black currants and graphite floods the palate with rich flavors. An agile structure of medium to full tannins and a dash of fresh raspberry acidity support the memorable flavors beautifully. 96 Pts Wine Enthusiast