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In Season Green Stuffed Olives with Blue Vein 350g balsamic vingear enzymes (rennet)

In Season Green Stuffed Olives with Blue Vein 350g balsamic vingear enzymes (rennet)Good Food. Good Times. Good People. Life is too short for anything less. Ingredients: green pitted olives, canola oil, blue vein cheese paste (danish blue cheese (cow's milk, bacterial culture, rennet, salt, roquefortis)), neufactchatel (milk, cream, salt, tatcc9 (410, 412), starter culture), e262)). May contain traces of nuts, soy, sesame seeds. Made in Australia from at least 25% Australian ingredients.

SKU: 15922011623 · From meijijudolehavre.com

4.8
USD13.50 USD48.50

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Ships within 48 hours · Estimated delivery Aug 16 - Aug 21

Description

enzymes (rennet)

Product highly recommended to enhance this dish

This is the more versatile dressing out of the range as it’s just not for salads

artificial flavours and yeast extracts

gluten & dairy

In Season Green Stuffed Olives with Blue Vein 350g balsamic vingear enzymes (rennet)Good Food. Good Times. Good People. Life is too short for anything less. Ingredients: green pitted olives, canola oil, blue vein cheese paste (danish blue cheese (cow's milk, bacterial culture, rennet, salt, roquefortis)), neufactchatel (milk, cream, salt, tatcc9 (410, 412), starter culture), e262)). May contain traces of nuts, soy, sesame seeds. Made in Australia from at least 25% Australian ingredients.

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