Sakai Takayuki Homura Guren - Gyuto 225 Aogami 2 (1187) crab Ideal for opening food packaging

Ideal for opening food packaging

the chef can enhance and change the visual characteristics and flavors of the fish

You'll gravitate towards this knife and find yourself using it for 90% of all your cutting tasks

It has a deft feel and tall blade which endow the knife with a great deal of versatility in its cutting capabilities

award-winning steak knives feature razor-sharp straight (instead of serrated) stainless steel blades

Sakai Takayuki Homura Guren - Gyuto 225 Aogami 2 (1187) crab Ideal for opening food packagingSakai Takayuki Homura Guren series features high quality Kurouchi knives hammer forged by the skilled blacksmith Itsuo Doi using Blue 2 steel. Unique but tried and tested profiles, hand hammered finishes, and convex grinds make these lookers as well as performers. Mr. Itsuo Doi is a son of legendary blacksmith Keijiro Doi, whose family has produced some of the finest hand forged knives for more than 70 years. The family emblem of Mr. Doi is engraved