Roast Pork Loin Spit Roast our leg of lamb is

our leg of lamb is the traditional roast for any celebration

our Beef Blade Roast is perfect for slow cooking — turning tender and juicy

Cut from the premium pork middle

Chicken drumstick fillet

Free-range pork short-loin

Roast Pork Loin Spit Roast our leg of lamb isSold at market price $ kg Freshly roasted female pork. All roast pork during Christmas will be served at room temperature, unsliced. We suggest reheating before serving. We suggest reheating before serving. If you are using an oven to reheat, place in on 180 200C for 15 25 minutes. Our serving recommendation is 150 250g of roasted meat per person. This is a variable weight product and is priced at $ kg. Once we've picked your item in store, we'll