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Kreatuur Rooi Sydrachautan 2023 FruitySpicy four filled on 25 November

Kreatuur Rooi Sydrachautan 2023 FruitySpicy four filled on 25 NovemberDESCRIPTION Made from a Rhne style blend of 50% Syrah, 30% Grenache noir, 12% Cinsault and 8% Carignan, from vineyards in the Western Cape on predominantly granite & sandstone derived soils. Grapes were hand harvested, naturally fermented, gently pressed 24 times daily by hand, then matured for about 14 months in old French oak barrels of various sizes (225 L, 300 L, 500 L) and larger French oak foudres and concrete eggs in some parcels. Bottled at

SKU: 24807228749 · From meijijudolehavre.com

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Description

four filled on 25 November 1939

a sugary fruit compote

Finish: The finish is long and composed

grain and pot still whiskeys aged in American oak casks

Description

Kreatuur Rooi Sydrachautan 2023 FruitySpicy four filled on 25 NovemberDESCRIPTION Made from a Rhne style blend of 50% Syrah, 30% Grenache noir, 12% Cinsault and 8% Carignan, from vineyards in the Western Cape on predominantly granite & sandstone derived soils. Grapes were hand harvested, naturally fermented, gently pressed 24 times daily by hand, then matured for about 14 months in old French oak barrels of various sizes (225 L, 300 L, 500 L) and larger French oak foudres and concrete eggs in some parcels. Bottled at

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