By Farr Viognier 2022 Heschke_2021 _release_AAA Comes mostly from very old

Comes mostly from very old vines situated in Les Pargues on the hill located between the Premier Cru sites of Montmains and Vosgros

cherry and spice complimented by sweat vanilla and toast from oak maturation

d'Arenberg

Captain Morgan Spiced Gold Rum is a soft

Medium straw colour with green edges

By Farr Viognier 2022 Heschke_2021 _release_AAA Comes mostly from very oldViognier is foot stomped and left for two or more hours on its skins to extract the phenols, flavour and texture. The fruit is then pressed, cooled and put straight into barrel with all solids for a natural fermentation. Gentle stirring during the end of autumn encourages malolactic fermentation, which softens the finish by converting the tart malic acid to lactic acid. The wine is then racked, fined and filtered. It is ready to be bottled 11 months