Addition Rosemary Bitters Crop Harvest Using whole coffee beans and

Using whole coffee beans and bittersweet cocoa nibs

with a cinnamon finish

Replaces vanilla extract in baking and pastry recipes

Serve after a meal

used in chocolate-forward creations that benefit from genuine cocoa depth

Addition Rosemary Bitters Crop Harvest Using whole coffee beans andAdd the fresh, aromatic complexity of Rosemary to all kinds of drinks. This is a perfect flavor to dress up gin drinks (beautiful in a G&T!), Margaritas, Lemon Drops, or even a glass of sparkling water! Try It With: Rye, Ginger Beer, Citrus, Gin, Vodka, Bourbon All Natural, Alcohol Base 45% ABV, Made in Seattle Ingredients: Water, Alcohol, Rosemary Volume: 4 oz