El Salvador | El Retiro | Bourbon & Pacas | Honey acaia This coffee brings stone fruit

This coffee brings stone fruit notes and a juicy mouthfeel

Add 25g (a heaped tablespoon) into the bottom of your pot and top with just enough hot water to cover the leaves

As 4WD the rounded the corner

Featuring a hidden LED display that lights up when weight is detected

was given its name by King Bigayimpunzi

El Salvador | El Retiro | Bourbon & Pacas | Honey acaia This coffee brings stone fruitRegion: Chalcuapa, Santa Ana Elevation: 1450 masl About: The Pacas family has been cultivating coffee at Finca El Retiro for five generations, dating back to 1927. The farm is situated in the fertile Apeneca Ilamatepec mountains, with nutrient rich volcanic soil and a biodiverse jungle canopy. Under the watchful eye of farm manager Eduardo Figueroa, El Retiro consistently yields exceptional coffees, including the renowned Bernardina variety. Maria and