1800 Tequila Anejo 700ml Chile Master blender Richard Paterson

Master blender Richard Paterson

giving way to nuanced notes of cocoa

The aftertaste is rich and delicious

Classic deep cherry colour with a faint garnet rim

are located on the same slope

1800 Tequila Anejo 700ml Chile Master blender Richard Paterson1800 Tequila Anejo is made from 100% blue weber agave, aged in French Oak barrels for a minimum of 14 months. Dark amber hue ,rich, smooth, well rounded, flavours of toasted agave. Hints of coconut, orange peel, caramel, ripe fruit, with a pleasantly spicy finish of pepper and honey. This is the perfect tequila to enjoyed on its own, served neat or on the rocks with a twist of orange.