Hamilton Café Carib Coffee Liqueur Chinola Mezcal 50/50 Kit creating a unique gin inspired

creating a unique gin inspired by tradition but also with a degree of innovation

The sugarcane wine is then distilled into Rhum Agricole in a Créole Copper Column at or near 70% alcohol

It’s a barrel-aged journey

The tobacco and oak linger through a long finish and are joined by caramel and nougat

Made at Rhum JM's distillery on the slopes of Mount Pelée in northern Martinique

Hamilton Café Carib Coffee Liqueur Chinola Mezcal 50/50 Kit creating a unique gin inspiredThis coffee liqueur, crafted by legendary rum guru Ed Hamilton himself, blends single origin Nicaraguan cold brew coffee with Worthy Park Estate Jamaican Rum and a touch of Demerara sugar. At 30% ABV and with significantly less sweetness than traditional liqueurs, it provides a robust, authentic rum flavor alongside dark chocolate and espresso notes. It is praised for its versatility in cocktails like an Espresso Martini or a Coffee Old Fashioned, or