ALTO Merlot Vinegar - 5L mandarin salted butter and prawns

salted butter and prawns

curl) method

Have you ever found yourself in the position of having opened a bottle of champagne

This 'Wild' Earl Grey blend retains it's distinctive light bergamot flavour

flavourful reduction of balsamic vinegar

ALTO Merlot Vinegar - 5L mandarin salted butter and prawnsThis Spanish style vinegar has been crafted from premuim selected Merlot grapes grown in Australia's cool climate south eastern vineyards. It has notes of red berries, with hints of toast and mulled pears. The vinegar was designed to be a natural companion to any of ALTO's Extra Virgin Olive Oils, and can be used in dressings, sauces, marinades, deglazing and reducing for desserts. ALTO Olives: Based in the foothills of Australia's Great Diving Range,