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August 4 | All Things Chicken Class We will learn a basic

August 4 | All Things Chicken Class We will learn a basicTheres much more to chicken than boneless, skinless, breasts. Gain the knowledge and confidence to prepare chicken in whole new ways. From familiar recipes, to being able to handle a whole chicken a skill youll have for a life time! In this class: Make easy fried chicken on the stovetop Learn how to break down an entire bird Lean how to flatten or spatchcock a chicken for quicker cooking on the BBQ or oven Familiar chicken recipes The best caesar

SKU: 39308492132 · From meijijudolehavre.com

4.4
USD165.00 USD197.00

Pay in 4 interest-free payments of $41.25 Learn more

Shipping Estimate
USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Aug 3 - Aug 8

Description

We will learn a basic vegetable soup technique

Herbed ricotta ravioli with sage butter

Please note there will be vegetarian options for lunch

or work with fibre arts of any kind

Lemon curd with meringues

August 4 | All Things Chicken Class We will learn a basicTheres much more to chicken than boneless, skinless, breasts. Gain the knowledge and confidence to prepare chicken in whole new ways. From familiar recipes, to being able to handle a whole chicken a skill youll have for a life time! In this class: Make easy fried chicken on the stovetop Learn how to break down an entire bird Lean how to flatten or spatchcock a chicken for quicker cooking on the BBQ or oven Familiar chicken recipes The best caesar

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