Moet & Chandon Nectar Imperial Champagne Craigellachie Nose: Aromas of black fruits

Nose: Aromas of black fruits

Positioned within the premium tier of the Johnnie Walker range

ripe lemon and pear forms a structured mid-palate

baked figs

Grapes are meticulously hand-picked during the coolest part of the day

Moet & Chandon Nectar Imperial Champagne Craigellachie Nose: Aromas of black fruitsMoet & Chandon Nectar Imperial is a demi sec champagne that owes the name Nectar to its generous dosage and fruity richness. Produced from a blend that reflects the diversity and complementarity of the three main grape varieties: Pinot Noir for structure (40 50% depending on the vintage), Meunier for its body (30 40%), and Chardonnay for freshness (10 20%). Matured for 18 months in the cellars as well as a minimum ageing period of 3 months after