Molinari Sambuca brand_Cave Spring with just a hint of

with just a hint of toasty oak thrown in

Aldo Vaira

Generally considered a wine for meditation

which is made from corn and pure water sourced from a local aquifer

Steak Stir-Fry (especially good with Chinese Five-Spice)

Molinari Sambuca brand_Cave Spring with just a hint ofMolinari Sambuca offers imbibers a delicious licorice flavor thanks to the sweet, aromatic anise its created from. Traditionalists may enjoy neat or on the rocks, while others like to serve it mixed. Created in 1945 by Angelo Molinari and now one of Italys most celebrated masterpieces a smooth, rich, full bodied liqueur he proudly named Molinari Sambuca. Molinari Sambuca is the best selling liqueur in Italy and the most cherished Sambuca in the world.