Yoshihiro Turquoise Blue Handle for Gyuto Chef Knife Hamokiri (Eel Bone Slicer Knife) to preserve the knife's sharpness

to preserve the knife's sharpness and longevity

known for its hardness of 62 on the Rockwell scale

even the simplest culinary tasks are transformed with a handcrafted knife that merges beauty and functionality

ensuring an exceptionally sharp edge that maintains its performance over extended periods

" which safeguards the knife while enhancing its aesthetic appeal when not in use

Yoshihiro Turquoise Blue Handle for Gyuto Chef Knife Hamokiri (Eel Bone Slicer Knife) to preserve the knife's sharpnessElevate your knife collection with our traditional Japanese style handcrafted Turquoise Blue handle designed specifically for Gyuto knives. This handle is perfect for those who appreciate exceptional craftsmanship and performance, offering an ergonomic fit that molds effortlessly to your hand, ensuring superior comfort and control during every cut. Available for blade lengths of 180mm, 210mm and 240mm, this handle allows you to customize your knife to