All About Braising Hardcover by Molly Stevens Condition:New The many strands of a

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All About Braising Hardcover by Molly Stevens Condition:New The many strands of aProduct Details Publisher: WW Norton (2004 10 19) Language: English Pages: 416 ISBN 13: 9780393052305 Weight: 1253. 07 grams Dimensions: 26. 04 x 20. 96 x 3. 3 cm Winner of the James Beard Foundation Book Award From the perfect pot roast to the fragrant complexity of braised endive, there's no food more satisfying than a well braised dish. The art of braising comes down to us from the earliest days of cooking, when ingredients were enclosed in a heavy