Papua New Guinea | Baroida Estate | Mixed | Honey | Espresso | 250g Presale respectively

respectively

Elevation: 1850 masl

and Luciana—the fourth generation of the Pereira family to dedicate their lives to working the land

are a result of serious engineering

his coffee scored an impressively high 92 points

Papua New Guinea | Baroida Estate | Mixed | Honey | Espresso | 250g Presale respectivelyRegion: Aiyura, Kianantu, Eastern Highlands Elevation: 1700 1850 masl About: Ben Colbran moved from New Zealand to Papua New Guinea in the 1960s when the government encouraged foreign agriculturalists to cultivate the land throughout the highlands. He founded Baroida Estate and was one of the first farmers to grow coffee in the valleys of the Kianantu District. Today, Ben's son, Nicol, manages the estate. Baroida gets its name from the spirit,