Indian Chicken Curry High Protein carrots and herbs

carrots and herbs

Spice Level: Medium-Hot (depending on individual taste/tolerance)

Our pork is cooked twice so that it’s rendered right down

Great portion sizes

Please note that this is cooked in the traditional way - the pasta is blended with the sauce in the pan

Indian Chicken Curry High Protein carrots and herbsA rich curry with depth of flavour, spice heat and super tender chicken. Lighter with a more refined flavour than most curries A truly authentic curry straight from the kitchen of our Indian Chef. Spice Level: Medium Hot (depending on individual taste tolerance) Mughlai cuisine, from the North of India, is known for the richness and aroma of all its dishes. Its full of flavour and often has a spicy kick, due to the use of spices like saffron,