Beef and Shiitake Noodles add-ons remains the quintessential embodiment of
Beef and Shiitake Noodles add-ons remains the quintessential embodiment ofA beloved noodle dish from North China, this recipe highlights the best of local ingredients. With a perfect blend of lily flower, wood ear mushrooms, spring bamboo shoots, and shiitake mushrooms, it delivers a rich, mountain like umami flavour. We use finely hand minced British topside beef, seasoned with soy and spices, to capture the authentic taste of Northern China. Simple yet full of character, this dish brings together tradition and quality for
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