Wagyu New York Strip Steaks Case Sales Raised on small family farms

Raised on small family farms in the U

Our Petite Filets are cut from the same premium tenderloin as our larger filet mignon

and blend ratios

2oz meatballs

each pig only produces two pounds of this delicacy

Wagyu New York Strip Steaks Case Sales Raised on small family farms10oz each 6 Steaks per box Wagyu cattle are known for their high degree of marbling, making the beef sizzle with flavor. Broadleaf Wagyu Beef is sourced from only the finest Australian Wagyu herds, bred with stringent attention to their native Japanese genetics. These steaks are aged for over three weeks to maximize tenderness and flavor. All natural, antibiotic and hormone free.