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Plant-Based Potato, Leek, & Mushroom Ravioli in Herb Dough - 12 PC, About 12 OZ Lumache Vitamin B12)

Plant-Based Potato, Leek, & Mushroom Ravioli in Herb Dough - 12 PC, About 12 OZ Lumache Vitamin B12)Fresh leeks and button mushrooms sauted with garlic & herbs, deglazed with white wine, and mixed with potatoes and vegan cheeses for a savory vegan ravioli bursting with flavor! Pairings Cooking Directions Ingredients Nutrition Pairing Suggestions Mushroom 'Cream' Sauce, Fried Shallots, Truffle Oil, Fresh Thyme Seared Scallops, White Wine, Roasted Garlic Pork Tenderloin, Roasted Brussels Sprouts, Caramelized Onions, Apple Cider Reduction To prepare,

SKU: 67183637708 · From meijijudolehavre.com

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Description

Vitamin B12)

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<b>Plant-Based</b> Potato, Leek, & Mushroom Ravioli in Herb Dough - 12 PC, About 12 OZ Lumache Vitamin B12)Fresh leeks and button mushrooms sauted with garlic & herbs, deglazed with white wine, and mixed with potatoes and vegan cheeses for a savory vegan ravioli bursting with flavor! Pairings Cooking Directions Ingredients Nutrition Pairing Suggestions Mushroom 'Cream' Sauce, Fried Shallots, Truffle Oil, Fresh Thyme Seared Scallops, White Wine, Roasted Garlic Pork Tenderloin, Roasted Brussels Sprouts, Caramelized Onions, Apple Cider Reduction To prepare,

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