Bruno Paillard, NPU Nec Plus Ultra Vintage:2008 Still good

Still good

There is also a subtle note of liquorice on the aftertaste

and regret not having had the chance to taste it from the foudre

Then a bit lower-pitched in the mouth than the Villero and much more tannic on the back end

earth and abundant floral influences

Bruno Paillard, NPU Nec Plus Ultra Vintage:2008 Still goodRich and ripe on the nose, with golden raisin and candied kumquat notes. Lively acidity and a streak of salinity drive the flavors of toast, crme de cassis, marzipan and crystalized honey across the creamy palate. Finely balanced, with a lasting, satiny finish. Disgorged March 2015. Best after 2023. 350 cases made. AN