Frantoio Extra Virgin Olive Oil Balsamic Vinegar thick consistency

thick consistency

beef and duck

Sweet and tart at the same time it makes the perfect match for hearty meats like lamb venison

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Pomegranate Balsamic Vinegar

Frantoio Extra Virgin Olive Oil Balsamic Vinegar thick consistencyOne of the typical Tuscan olive varietals, Frantoio, produce a small green olive. Renowned for producing a medium robust fruity oil of unsurpassed quality with a medium degree of pepper aftertaste. Characteristically associated with aromas of fresh cut grass, green tomatoes and fresh walnuts. These premium oils have a wonderful balance and superb character. Intensely fruity they are ideal when served with salads, roasts and as dipping oils.