Yoshihiro VG-10 16 Layer Hammered Damascus Stainless Steel Kiritsuke Multipurpose knife 8.25" Yanagi Kiritsuke (Sashimi Knife) gently wash them with a

gently wash them with a mild detergent and soft cloth or sponge

making it ideal for cutting meat

Our handmade Yoshihiro Mizu Honyaki knives exemplify meticulous craftsmanship

For any questions regarding compatibility

Unlike mass-produced alternatives

Yoshihiro VG-10 16 Layer Hammered Damascus Stainless Steel Kiritsuke Multipurpose knife 8.25" Yanagi Kiritsuke (Sashimi Knife) gently wash them with aExperience the artistry of our VG 10 Hammered Damascus Series, expertly forged with 16 layers of steel in the Damascus tradition. At the heart of this knife lies a VG 10 core, a perennial bestseller that harmoniously combines performance, beauty, and exceptional value. The intricate hammered layers not only add to the aesthetic appeal but also enhance the blade's performance, offering durability and sharpness that lasts. The Kiritsuke Japanese Chef's