Yoshihiro Nashiji High Carbon White Steel #2 Chinese-Style Cleaver Vegetable Knife with Stabilized Maple Burl Handle (Mazaki Special Edition: TYPE D) Usuba (Vegetable Knife) Known for its exceptional durability

Yoshihiro Nashiji High Carbon White Steel #2 Chinese-Style Cleaver Vegetable Knife with Stabilized Maple Burl Handle (Mazaki Special Edition: TYPE D) Usuba (Vegetable Knife) Known for its exceptional durabilityThis Yoshihiro High Carbon White Steel #2 Chinese Style Cleaver is a versatile, all purpose knife expertly crafted for the demands of professional and home kitchens alike. Forged from a single piece of high carbon White Steel #2, this cleaver offers exceptional sharpness, durability, and edge retention, setting a high standard for all purpose kitchen cleavers. The blade is complemented by a premium Western style stabilized maple burl handle, providing

SKU: 79816935437 · From meijijudolehavre.com