Sierra de Gata, Extremadura, Extra Virgin Olive Oil 2L Meat showcasing the finest expression of

showcasing the finest expression of high-altitude terroir

Grape Variety: Portuguese red blend

whereas the black ones are a rich dark chocolate both made with extra virgin olive

Velata is a bold Perricone wine from Sicily

San Basso Passerina Rosso Piceno is an organic red wine from Marche with bright red fruit aromas

Sierra de Gata, Extremadura, Extra Virgin Olive Oil 2L Meat showcasing the finest expression ofOrigin: Sierra de Gata, Western Spain Size: 2L Cold pressed extra virgin olive oil A Real Olive Company favourite, we use it to dress all the olives on all our market stalls Distinctly fresh and fruity flavour, without being overpowering make this a very versatile oil for cooking, dressings, salads and marinades