Moss Wood Semillon Sauvignon Blanc Variety_Semillon and known for its aromatic

and known for its aromatic

Deep amber-brown in colour

From its initial vintage of 450 cases it has grown to become one of Australia's leading small wineries with a reputation that belies its size

Distilled using French wheat from the La Beauce region and made with water from the Gensac that is filtered through champagne limestone

Intense yellow fruits and aromatic nuances of white flowers are integrated with a degree of minerality against a background of lees complexity

Moss Wood Semillon Sauvignon Blanc Variety_Semillon and known for its aromaticThis wine shows the benefits of this traditional blend because it combines fresh, crisp acidity of Sauvignon Blanc with the rich textural experience of Semillon. The result is complimentary flavours of lemon zest and gooseberry that linger over! Winemaker Notes Lively fruit aromas of sauvignon blanc This variety is harvested early to maximise its potential in the Semillon blend. The fruit is destemmed into the press, in a similar fashion to the Moss