Premium Unagi Shirayaki sashimi The color of Mekajiki Sashimi

The color of Mekajiki Sashimi is a indicator of quality

We value building long-term relationships and trust with you

Every 200G of Mekajiki Sashimi will contain 10-11 pieces of Standard Sashimi Cut

rich texture and buttery mouthfeel

We never invest in low quality Chutoro

Premium Unagi Shirayaki sashimi The color of Mekajiki SashimiConnoisseurs usually love Shirataki since the grade of the eel itself must be freshest. Shirataki is to cook the eel without any sauce. During the process, the oil of the eel keeps dripping on the fish, which will bring a rich and natural barbecue aroma. The color is lighter than the grilled eel cooked in the thick sauce, but it can taste the unique umami of the eel. Enjoy with soy sauce, sprinkle a little salt, or add a bit of Japanese pepper powder.