Ancho Reyes Chile Liqueur Size:750 ml softer with more spice than

softer with more spice than citrus

The modern version of Wild Turkey was named in 1940 but the brand really took off after Master Distiller Jimmy Russell joined the distillery in 1954

From Casa San Matias

making it a favorite among bartenders who need mixing bourbon with genuine power and enthusiasts who want sipping quality without premium pricing

this bourbon features a distinctive mash bill with an unusually high rye content—approximately 28%—that sets it apart from traditional bourbons and gives it a spicier

Ancho Reyes Chile Liqueur Size:750 ml softer with more spice thanOnly the highest quality sun dried or fire roasted chiles are selected to be hand cut, with scissors and combined with a pure sugar cane spirit from Veracruz. This unique spirit brings warmth and spice to a variety of cocktails. The nose has roasted chile as well as a slightly spicy pepper. Cinnamon and sweet honey pop through so the nose leans more towards sweet than spicy. On the palate, the roasted ancho chile, cinnamon, and dark chocolate. Its