Forest Farm Black Garlic 150g garlic All Kehoe's products are Fermented

All Kehoe's products are Fermented

Hallava Falafels are vegan friendly and a 100% Australian Made

With no MSG

Recommended – add 2 cups of mixed chopped vegetables

no artificial flavours

Forest Farm Black Garlic 150g garlic All Kehoe's products are FermentedForest Farm Black Garlic is aged for up to 60 days in a controlled low heat environment. A more delicate option than raw garlic, black garlic has a softer, molasses like flavour. Use alone, on bread, with cheese, red wine or dark chocolate, in soups or sauces, with meat or fish, crushed into mayonnaise, added to a vinaigrette, or with a vegetable dish. The texture and taste are simply sensational.